Provenance: Central and South America
Bean type: 100% arabica
- Intensity 5/6
- Roasting 6/6
- Acidity 3/6
The secret of Davidoff Espresso 57 lies in the fine balance between roasting time and temperature. Discover the smooth aroma and slight chocolate notes, that will please your senses.
- Storage : Cool and dry place
- Preparation: Give 1-2 spoons of instant coffee into a cup and poor over hot, but not boiling water.
- Best before April 2022